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The first thing that obviously comes to most people's mind is dessert. I just thought after-dinner drinks. And I just tried to make it taste good. First, we have original Bailey's, rum, vodka, vanilla bean.	대부분은 처음 보자마자 후식이라고 생각할 거예요 식후 음료를 염두에 두고 맛있게 만들어 봤어요 기본 베일리스 칵테일에 럼주와 보드카, 바닐라콩을 넣은 술이고요
Right here we do have some grilled sliced beef... um, just on a sesame wafer. Uh, it is finished with a little fresh nutmeg and, actually, dark chocolate.	얇게 썬 소고기를 구워서 참깨 웨이퍼에 올렸습니다 신선한 육두구를 살짝 뿌려 다크초콜릿으로 마무리했죠
I was kind of hoping someone would do a burger and a Bailey's shake. To start off, I did a Bailey's hot chocolate, flavored with a little Godiva. And then for the tapas I did a eggnog-flavored French toast with a savory apple-rosemary sauté.	버거와 베일리스 셰이크를 준비한 분이 있었으면 했어요 첫 번째는 고디바의 풍미를 더한 베일리스 코코아입니다 에그노그를 첨가한 프렌치토스트에 향긋한 사과와 로즈메리를 살짝 튀겨서 올렸어요
I've created what I call Fire and Smoke. Then in the middle, we have some really good coffee mixed with some Bailey's. And the tapa, which is traditionally, is to encapsulate the vapor inside.	이 요리는 '불과 연기'입니다 맛있는 커피와 베일리스를 섞어 담아냈죠 "판체타, 감자, 커피 가루 바닐라 증기" 원래 김이 새지 않게 막는 역할을 하죠
I like the salty and the sweet. The cocktail is actually a little bit of original Bailey's at the bottom. Took egg whites, shook them up with a bit of Guinness. Finished it with a little bit of Scotch whisky.	짭짤하고 달아서 맛있네요 기본 베일리스를 바닥에 조금 깔고 달걀흰자만 따로 분리해서 잘 섞은 다음 기네스를 살짝 넣고 스카치위스키로 마무리했죠
Here I have some horseradish with beets, spread on matzo, with a little bit of matzo meal potato pancake. My drink here is a little Chocolate Mama.	겨자무와 비트를 펴 바른 맛초와 맛초를 으깨 넣은 감자 팬케이크를 만들었고요 제 칵테일 이름은 '초콜릿 마마'예요
The Mint Chocolate Bailey's with a little Crown Royal. I shook it over with a little bit of orange juice. Grated a little orange zest in there. It's a pretty basic presentation for your drink.	민트 초콜릿 베일리스에 크라운 로열을 조금 넣고 오렌지주스를 첨가해 흔들어 섞었죠 오렌지 껍질을 끼워 연출해 봤어요 안주로 내놓기에는 너무 단순한 구성이네요
It's a caramel-ginger cappuccino. I infused some ginger in the caramel Bailey's. And then I did a classic little Petits Fours with dark chocolate, and then caramel ice. Almonds, walnuts, pistachio, and pecan on top.	캐러멜, 생강 카푸치노예요 캐러멜 베일리스에 생강을 우려냈어요 그리고 한 입 크기 후식인 정통 프티푸르를 만들었죠 다크초콜릿을 넣었고 설탕에 졸인 아몬드와 호두 피스타치오, 피칸을 올렸어요
-Thank you, Elia. -Thank you. I took the Parrot Bay rum, and I mixed it with fresh lime and sugar. Then I did a float with heavy cream, Caramel Bailey's, and some cinnamon.	- 애썼어요 - 고맙습니다 패럿 베이 럼주와 신선한 라임, 설탕을 섞었어요 진한 크림과 캐러멜 베일리스 계피를 올려서 마무리했죠
And I paired that with fresh scallop that I've marinated in the Parrot Bay rum. But it doesn't. -Okay. -Yeah. All right, thank you. Thank you.	패럿 바 럼주에 재운 신선한 가리비를 준비했어요 맛도 별로네요 - 그래요 - 그렇군요 네 고생하셨어요
Okay, so could all of you chefs gather around over here, please? Unfortunately, I do have to ask you who you were least impressed by. It was Mia.	셰프님들은 이쪽으로 모여 주시겠어요? 가장 실망스러웠던 셰프가 누구인지 여쭤봐야겠네요 미아예요
I didn't like the presentation. It just didn't go as well as I would have wanted it to with the bite. Nobody likes to hear their name called as a loser.	프레젠테이션이 별로였어요 미아가 준비한 안주는 제가 기대한 모습과 너무 달랐어요 패배자로 지목되는 건 누구나 싫죠
I'm basically just frustrated with the way the whole thing is going. It's really starting to take its toll on me. I'm very, very homesick. Betty... I would have sent it back if I got it in a restaurant.	지금 이 모든 상황이 정말 실망스러워요 슬슬 지치네요 마음이 힘들어요 고향 생각이 많이 나요 베티, 식당에서 이런 음식이 나왔다면 돌려보냈을 거예요
I was, um, embarrassed. I have got to prove myself. Because if you blow it, you're outta here. Okay, so who were the real standouts here? Okay, first of all, Cliff, the beef was cooked perfectly. The cocktail was absolutely delicious.	당황스러웠어요 실수하면 바로 쫓겨날 테니 제 실력을 입증해 보여야 해요 그럼 눈에 띄는 셰프는 누구였나요? 먼저 클리프를 뽑을게요 소고기를 알맞게 잘 익혔더군요 칵테일 맛도 훌륭했고요
Sam, the Spanish style hot chocolate, absolutely delicious. The eggnog French toast was seasonal. Yes, Michael, your cocktail was wonderful. The ice cream sandwiches, great, I loved it.	샘이 만든 스페인식 코코아 칵테일도 맛있었어요 에그노그 프렌치토스트는 연말 분위기에 잘 어울렸죠 칵테일이 기가 막혔죠 아이스크림 샌드위치도 맛있었어요, 제 취향이었죠
Thank you. So, Kristin, who have you chosen as our holiday Quickfire winner? My decision is... Achieving immunity definitely enables you to have a lot more freedom.	감사합니다 크리스틴, 연말 속전속결 과제 우승자는 누구인가요? 제 선택은... 탈락 면제권이 생기면 마음이 훨씬 홀가분하죠
You don't have the fear of being sent home. So congratulations to Cliff. As you know, you will be immune from elimination in the next challenge.	집에 갈 걱정은 없으니까요 클리프, 축하해요 알다시피 클리프는 다음 과제에서 탈락을 면하게 됩니다
So for your holiday season Elimination Challenge, you first need to draw knives. Okay, Elia, let's start with you. -Orange. -Black. Orange. Black.	연말 맞이 탈락 과제를 공개하기 전에 칼부터 뽑아야겠군요 엘리아, 시작하죠 - 오렌지예요 - 블랙이에요 오렌지요 블랙이에요
Black team, over here. Orange, over there. As you know, this is the party season. So it's all about drinking, eating, and being merry. It's also the busiest time of the year for the restaurant and catering business.	블랙 팀은 이쪽 오렌지 팀은 저쪽에 서세요 한창 파티 할 때라 다들 먹고 마시며 "오렌지 팀" 식당 및 출장 요식업계가 가장 바쁜 때기도 하죠
The good news is you're all invited to Los Angeles magazine's Christmas bash, produced by Warner Brothers Special Events, Hollywood's premiere producer for corporate and red carpet events. It's about as inside Hollywood as you can get.	LA 잡지사의 크리스마스 파티에 초대됐다는 희소식을 전합니다 워너브러더스 스페셜 이벤트장에 여러분 모두 참석하는 거예요 할리우드 최고의 제작사가 레드카펫 행사를 하는 곳이니 할리우드의 심장부로 간다는 뜻이죠
The bad news is... You are the caterers. Then you'll have four hours to prep here in the Kenmore Kitchen. You'll be judged on taste, originality, leadership, and wow factor. Good luck. I'll see you on the red carpet.	나쁜 소식은 여러분이 출장 뷔페를 맡는다는 겁니다 그다음 이 켄모어 주방에서 4시간 동안 재료 준비를 하세요 감탄 지수입니다 파티가 끝나면 진 팀의 셰프 한 명은 행운을 빌어요 레드카펫에서 뵙죠
This actually is one of those challenges that does threaten my livelihood. Not only is it a catered event, it's a catered event for people that I throw parties for.	실제로 제 생계를 위협할 만한 과제라고 할 수 있겠네요 제 파티의 고객들을 상대하는 일이니까요
And if I can't pull this off, this is gonna look really bad for me. I'm glad I'm on the team with you. I think we should just agree that Sam is our organizer.	이번에 잘 해내지 못하면 제 평판에 좋지 않을 거예요 같은 팀이 돼서 다행이에요 계획을 짜는 건 샘에게 맡겨야 하지 않을까요?
I--I agree to agree. Marcel, I think we can all agree that Sam is our organizing leader. Fair enough. Sounds good to me. Sure, why not? You guys have to get over you little-- Yeah.	백번 동감이에요 샘을 팀장으로 뽑으면 어떨까 하는데요 좋은 생각이네요 그래요 안 될 거 없죠 두 사람이 같이 가서 처리해 주면... 그래요
The team nominates me team captain. If the team wins, you're the man. If your team loses, you're history. I run a restaurant in Manhattan with a crew of, like, 15 guys. I can definitely lead four people.	제가 팀장으로 뽑혔어요 우리 팀이 이기면 주목받겠지만 팀이 지면 끝장이죠 제가 운영하는 맨해튼 식당에 직원이 15명쯤 돼요 네 사람은 문제없어요
I think that we should try to get at least maybe, um, like eight to ten items, including some sweet. Tenderloin, like, roulade, basically. Beef. Yeah, beef tenderloin. And then, like, slice it. We start writing down the menu ideas. And all of a sudden, I looked at the list, and there's, like, 13 items on this menu.	적어도 8~10개 메뉴를 준비하는 게 좋을 것 같아요 후식도 포함해서요 안심에 블루치즈 같은 걸... 소고기요? 네, 소고기 안심요 얇게 썰어 내는 거죠 떠오르는 메뉴를 적다가 어느 순간 목록을 보니 13개쯤 찼더라고요
We have to throw an L.A. party. We damn well better offer great food. And a large selection of it. -That's it, we're done. -Thanks. I was thinking two different kinds.	LA에서 하는 파티니 멋들어진 음식을 차려 내야 해요 종류도 다양해야 하죠 - 이제 됐어요 - 좋아요 난 2가지를 생각했는데 혹시 다른 의견 있어요?
I think that if we have two top, that's cool. We're the only two they ever - Yeah, they should be really good. I've never believed that the more the merrier.	저는 대표 메뉴 2개가 좋을 것 같아요 2개만 할 거면 끝내주게 잘해야겠죠 네 맞아요 맛있게 만들어야죠 양이 많다고 무조건 좋은 건 아니죠
First, the first one, we can do a roll with salmon, like, smoked salmon. If that doesn't work, I was thinking, I guess-- We could a dessert. There could be like bruchuttio on top of gorgonzola cheese or something.	우선 롤 종류를 만드는 게 어때요? 연어 같은 걸 올리고요 연어요? 훈제 연어요 그게 안 되면 가스파초로 가죠 프로슈토에 무화과를 싸서 고르곤졸라치즈 같은 걸 올릴 수도 있겠죠
No. No cheeses. Do you want cheeses? I'd rather not use gorgonzola cheese. I think that's just a suggestion. We have three natural born leaders on a team.	치즈는 싫어요 치즈 쓰고 싶어요? 다들 싫어하는데 고르곤졸라는 쓰지 말죠 뭐랄까... 그냥 제안한 것뿐이에요 타고난 지도자형이 우리 팀에 셋이나 있어요
I am a professional caterer. I think that I have a lot of valuable experience to bring to this mission. Like a martini chicken skewer. Or-- No, no, no.	저는 출장 뷔페 종사자죠 이번 과제에 도움이 될 만한 경험이 많다고요 마티니 닭꼬치는 어때요? 아뇨, 그건 아니에요
Or even if we just-- so even if we just veg. So two seafood's-- Are we going to do lobster? Do you wnat to do a smoked salmon and a lobster? I think so. I think it's okay.	아니면 그냥 야채만 넣어도... 해산물 2가지로 가요? 훈제 연어랑 랍스터로? 그럼 될 것 같아요
'Cause I have a problem with serving three cold seafood dishes. We have already decided on the dishes. I feel as though my professional experience is not being appreciated.	차가운 해산물 요리 3가지는 아니라고 봐요 메뉴는 이미 정했잖아요 내가 출장 뷔페 전문인데 무시당하는 기분이에요
Of course it's being appreciated. Come on, Mia, please. I mean... Let's just write the equipment list. -Wait-- -No, no, no. -So then-- -I'm done.	무시하다니요? 아니에요 오해하지 마요 - 조리 도구를 정리하죠 - 아니... - 됐어요 - 그럼 이렇게...
Let's just-- let's get this done. Mia, you don't have to get mad. We're just all coming into a common... And I understand, but so far, pretty much everything that I have suggested has been, like, shot down.	됐다니까요 도구 목록이나 적어요 미아, 화낼 건 없잖아요 아니에요 의견을 모아 보자는 거죠 나도 알아요 그런데 지금껏 내가 제안한 건 전부 무시당했잖아요
All right, what kind of herbaceous-ness we got on our list? The next Elimination Challenge, we are being asked to host a cocktail party. Um, sort of like a red carpet event.	"레스토랑 데포" 매끈한 게 뭐가 필요하더라? 다음 탈락 과제로 저희에게 주어진 일은 칵테일파티를 여는 거예요 "미아, 32세" 레드카펫과 비슷하죠
These ones look kind of yucky. -These look good. -These ones look good. Limes, apples. Okay, cilantro? Scallions. Scallions, yep. So I got rosemary, basil, mint.	"예산 1,500달러, 1시간" - 이건 맛없게 생겼다 - 그게 좋네요 이게 괜찮네요 라임, 사과... 이제 고수랑 파... 파도 있어야죠 로즈메리도 찾았어요
And we're buying the majority of our team's items, because we're at a bulk store. Ilan and Marcel, they're shopping over at Wild Oats. There's a lot of stuff we still have to get, honey.	저희가 대형 상점에 가니까 대부분 재료를 사야죠 일란과 마르셀은 와일드 오츠로 갈 거예요 아직 살 게 많이 남았어요
Yeah, let's get 'em both. The clams and-- -No, just all the mussels. -All the mussels? Yeah. Uh, don't put 'em in a plastic bag. They'll suffocate.	"와일드 오츠 마켓" 둘 다 가져가죠 조개랑... 홍합요 - 홍합만 사죠 - 홍합만요? 그래요 비닐봉지에 담아드릴게요 숨을 못 쉬어서 안 돼요
I could wrap them in paper? -That'd be better. -Thank you. Don't be a dick. I'm not being a dick. I don't want the mussels to die. We are a team, so we're trying to, like, shop as a cohesive unit. But it's also individual. You gotta fight for your right to stay in the competition.	그럼 종이에 싸죠 - 그게 낫겠네요 - 고맙습니다 사람 참... 내가 뭘요? 그냥 그렇다고요 홍합이 싱싱해야죠 같은 팀이니 한마음으로 장을 봐야겠지만 경쟁에서 살아남으려면 각자 자기 권리를 위해 싸워야만 해요
I'm gonna do that Belgian endive thing, if it's cool with you guys. -You guys cool with it? -Okay, fine. Cliff and I, we started speaking about Mikey's canapé. It could be good, but I think we're gonna have problems with the-- It's not very high end.	벨기에 엔디브를 써 보려고 하는데 - 괜찮겠어요? - 그렇게 해요 마이키의 카나페를 두고 클리프랑 상의해 봤는데 괜찮을 수도 있지만 필로가 마음에 걸리더라고요 고급 음식이 아니잖아요
We have a slight change of plan. The, um, lobster, the lobster and potato canapé... Uh-huh. We're-- We're thinking it's not a good idea right now. So we actually have another dish in mind.	계획이 조금 바뀌었어요 랍스터랑... 감자 카나페 있잖아요 지금 생각해 보니 별로인 것 같아요 그래서 우리가 다른 메뉴를 정했어요
Okay, I'm not really cool with this 'cause we had a plan. We're just gonna change something midstream without any discussion at all? This is why we're calling you right now, as soon as we got here.	글쎄요, 계획대로 가는 게 좋을 텐데요 중간에 상의도 없이 계획을 수정하는 거예요? 그래서 도착하자마자 미아한테 전화하는 거예요
Mia is getting a little heated. They're scratching the lobster idea, which I think is a bad idea. But there's-- For what? Cliff is very stubborn and set in his ways.	미아가 좀 발끈하겠죠 랍스터를 아예 빼 버리자네요 난 아니라고 보는데... 이유가 뭐래요? 클리프는 고집이 세서 자기 식대로만 하려고 해요
Either you like Cliff's way, or you don't like Cliff's way, and you still have to do what Cliff says. I don't know why Cliff's changing . He's not going anywhere. I knew they were gonna do this .	클리프의 방식이 좋든 싫든 무조건 클리프 말을 따라야 해요 웬 변덕인지 모르겠지만 클리프가 그렇죠, 뭐 예상했어요
I knew too, man. I'm just trying to be cool. I'm gonna get these lobster tails just in case. I just felt like I'm in the danger zone if I don't come up with something.	나도 참고 있어요 혹시 모르니 랍스터 꼬리는 챙길게요 돌파구를 찾지 못하면 탈락할 수도 있겠더라고요
So I'm gonna grab the steak and lobster and make something happen. Can make it like a surf-turf canapé. I felt like we just did a sweepstakes, you know?	스테이크랑 랍스터로 뭐든 만들어 볼 생각이에요 서프 앤드 터프 카나페도 괜찮겠죠 우리가 판쓸이한 것 같네요
Like a shopping sweepstakes. Yeah, it's an awful of stuff for hors d'oeuvres. So this. We had two full flats of groceries. And they had, like, half a flat.	상점을 쓸어 왔어요 전채 요리를 많이 만들려나 봐요 이것도요 저희는 식재료를 2층으로 꽉 채워 담았는데 저쪽은 바닥에 반도 못 채웠더라고요
They certainly don't have that much stuff. So I'm really curious as to what it is that they're gonna be serving. I have a catering company that I have to go back to.	재료가 별로 없었어요 정말 궁금했죠 무슨 음식을 내놓을 생각인가 하고요 저는 돌아가야 할 출장 뷔페 회사가 있어요
We got all sorts of good stuff. Can I see the shrimp? He's doing the mussels. I'm doing the sauce. The list of what we're creating is astronomical.	"4시간 동안 준비" 그래요 새우 좀 보여 줘요 홍합은 저 친구 난 소스 담당이에요 "새우 꼬치, 소스 곁들인 오징어 블루치즈와 소고기 안심"
We have pickled muscle, this fantastic Sicilian cauliflower dish, a Portobello mushroom tart, Crab cakes, croissant bread pudding with two chocolates.	식초에 절인 홍합과 시칠리아 콜리플라워 요리 포토벨로 버섯 타르트 게살 케이크도 있고 초콜릿 2개를 넣은 크루아상 푸딩도 있죠
It's a pretty long list. Two hours, guys. We're halfway. We could make, like, a salad. Like an herb salad on top of it. The group has decided, and since Elia has really good classical technique, maybe it will be a good idea to have Elia head the team. She's really good with high-end, upscale products.	가짓수가 엄청나요 2시간 남았어요 허브 샐러드를 위에 올릴 수도 있어요 고급 요리 기술 때문이죠 엘리아가 팀장이라서 유리할지도 몰라요 엘리아는 상류층 요리를 아주 잘 만들거든요
The scallop dish, so that everybody know, we can do a marmalade with grapefruit, orange, maple syrup. I would have never thought to have as little as four dishes for a cocktail party with 200-plus people with completely different palates. I don't know what their thought process was.	"서프 앤드 터프" "아보카도 무스와 훈제 연어" 겨우 4가지를 만들다니 의외였죠 손님들 입맛도 제각각인데 어쩌려는 건지 모르겠네요
Let's go, Mikey. 15 minutes, you guys! Trust me on this, you guys. Let's make some extra crostini in case we break some, so we have some extra, please, can we?	마이키, 힘내요 15분 남았어요! 내 말 좀 들어줘요 음식이 부족할지 모르잖아요 제발 날 좀 믿어줘요
I'm feeling a little bit concerned and a little bit down. I don't feel the level of camaraderie that I'm used to working on a kitchen team. Lift it.	걱정도 좀 되고 기운이 빠지네요 예전처럼 동료애가 느껴지질 않아요 한 팀으로 일하는데도요 들어 줘요
We, uh, pack up. I feel we have everything we need to produce. Mikey, we are done. Merry Christmas, everybody! Where's Santa? Groooo-vy! 'Tis the season to be jolly.	요리하는 데 필요한 재료는 빠짐없이 싸 뒀어요 마이키, 이제 끝났어요 메리 크리스마스 산타는 어딨지? 근사하네 다 함께 즐길 시간이에요
We drive onto the lot, and it's magical. Look at this thing. I see this gigantic mobile kitchen that has, like, six burners, a fryer, refrigerators. It was really cool.	파티장까지 쭉 들어가는데 별천지가 펼쳐졌죠 "파티 시작 8시간 전" 거대한 이동식 주방이었죠 버너가 6개쯤 되고 튀김기, 냉장고까지 정말 근사했어요
-Nice. -A little French, nice. I'm feeling good. Feeling good about the facility. I was definitely souped up. And now I really can't wait to do this party.	- 냉장고까지, 좋네요 - 멋져요 시설이 마음에 들어요 신이 나더라고요 파티가 정말 기다려져요
Do we want the pancetta to go back into the freezer? I'm very excited. We have good food, and we have good, um, material to work with. Let's do it, girl.	판체타는 냉동고에 넣어 둘 거죠? 신나죠, 음식 준비도 잘됐고 조리 시설도 훌륭하니까요 한번 해봅시다!
With the Sicilian style, with the capers and anchovies, the chili flakes. There's a lot riding on this challenge. Also, you guys, I think we should work on one thing at a time.	시칠리아풍으로 케이퍼랑 안초비를 쓰고 고추 플레이크를... 이 과제에 많은 게 달렸죠 여러분, 한 번에 하나씩 하는 게 좋겠어요
Do you want me to add some more cheese for the tartness? We had a lot of food to kick out. We're non-stop chopping, cutting, cooking, just go, go, go.	시큼한 맛 나게 치즈를 더 넣을까요? 완성할 요리가 많아서 쉼 없이 다지고 자르고 기계처럼 요리에 열중했죠
Uh, do you want those cooked mushrooms somewhere? The Black team just doesn't seem to be working at the same pace that we're working at. You want me to rub a little garlic on the crostinis after we toast them? Sure. We got plenty of time. These guys just got way too many things going on over here. I know.	익힌 버섯을 딴 데 쓰게요? 보아하니 블랙 팀은 저희처럼 바쁘게 움직이지 않더군요 크로스티니 굽기 전에 마늘을 좀 문질러 둘까요? 그래요, 시간은 충분하니까 저쪽은 가짓수가... 맞아요! 너무 많네요
I like the fact that we don't have so many things going on. We can actually focus on detail and... I know. -Colicchio doesn't-- -Like bell peppers?	우린 가짓수가 많지 않고 적당해서 다행이에요 우린 세세한 부분도 그렇죠 신경 쓰죠 네 - 콜리키오가 싫어하는데 - 피망요?
Doesn't like skin on bell peppers. How's it going? What's up, Chef? So what are you guys doing? Lots of stuff. -Lots of stuff? -Yeah. We have, um, some crab cakes with, uh, roasted corn and pasilla pepper salsa. We have ham and cheese potato croquettes. We have, um...	피망 껍질을 싫어해요 잘돼 가요? 안녕하세요 뭐 만들어요? 여러 가지요 - 여러 가지요? - 네 구운 옥수수와 빠시야 살사 소스를 더한 요리 햄, 치즈, 감자 크로켓 그리고...
How many pieces are each of you making? Something we have like 75. Some things, we have 200. So, you know, the idea is to keep 'em coming back.	각각 몇 개씩 만들어요? 새우 타르트는... 어떤 건 75개 어떤 건 200개쯤요 끊기지 않게 내려고 해요
-I'll see you later. -Thanks. Later, Chef. Chef Tom, what's happening? So what are you guys working on? We're gonna make four different canapés.	- 이따 봅시다 - 감사합니다 나중에 봬요 톰 셰프님 오셨어요? 무슨 요리를 하나요? 카나페 4종류를 만들 거예요
Four? Okay. The other team is doing about ten to 15. Do you think that's a mistake? We decided to go with four, do 'em clean, crisp, the entire way through.	4가지요? 다른 팀은 10~15개쯤 만들던데 실수라고 생각 안 해요? 저희는 4가지를 완벽하게 만들어서 바로바로 낼 거예요 네
Is there, like, a team leader? Someone running the show today? -Actually, Elia is. -Okay, good. -All right. -Take care. Thanks a lot. I am still feeling strong about the items we have chosen.	오늘 전체 운영을 맡은 팀장이 있나요? - 엘리아예요 - 그렇군요 - 갑니다 - 감사합니다 저는 지금도 메뉴를 잘 골랐다고 생각해요
Decided not to let Chef Colicchio's comments, uh, deter us. And we're putting out a great product. Ten to 15, ten to 15. -That's crazy. - That is crazy.	톰 콜리키오 셰프님 얘기는 신경 쓰지 않기로 했죠 멋진 요리를 내놓을 거예요 10~15가지라니 "파티 시작 2시간 전" - 미쳤네 - 미쳤죠
We're doing really good. 200 people, two hours. 800 canapés. It's perfect. I don't like comparing myself to others, or looking at what they're doing and then deciding what I'm gonna do.	진짜 맛있어요 손님 200명에 2시간 남았고 카나페는 800개 완벽하네요 남과 비교하길 싫어해요 남들이 뭘 하건 저 하고 싶은 대로 하죠
I decided what I'm gonna do, and I'm gonna stick with it. It's gonna fall apart. On one hand, we're totally gonna blow away the judges. Like, we're doing 13 dishes. And then on the other hand, I was like, And what if their four dishes are just really solid? They could have some tricks up their sleeves.	결심한 대로 밀고 나갈 거예요 망가지겠어요 심사 위원단이 우리 팀의 13개 요리를 보면 입이 떡 벌어지겠죠 근데 저쪽 팀을 보고 블랙 팀에서 요리 4개를 알차게 준비하면 어쩌죠? 비장의 무기가 있을지도 몰라요
Simplicity is a sign of perfection. Happy Holidays, everyone. -Hi. -Oh, hey. Our judges for this round are, as usual, Tom Colicchio, head judge. Pinch hitting for Gayle Simmons is Ted Allen of Bravo's Queer Eye, as well as the book, The Food You Want to Eat. And our guest judge is Lee Hefter of Spago, Beverly Hills.	단출하지만 완벽할 수 있죠 "파티 시작 20분 전" 즐거운 연휴네요 - 안녕하세요 - 오셨군요 "탈락 과제" 이번 과제의 심사 위원을 소개하죠 톰 콜리키오 위원장은 아실 테고 브라보의 '퀴어 아이'에 나오셨고 이분이 쓴 책으로는 '먹고 싶은 음식'이 있죠 그리고 게스트 심사 위원으로 베벌리힐스 '스파고'의 리 헤프터를 모셨습니다
All right, well, good luck, you guys. We'll see you in a bit. We're all very excited, 'cause we all worked together well as a team. There's no time now.	그럼 행운을 빌어요 잘해요 이따 봐요 다들 신이 났어요 손발이 척척 맞았거든요 결전의 시간이네요
We went into this as a team, and we want to focus on quality more than quantity. So I'm gonna come check on you guys in, like, 15 minutes. And you can tell me what's gone. As team leader, my plan of attack for tonight is that Ilan and I to cook, and Marcel and Betty to serve.	이건 팀별 과제죠 저희는 양보다 질에 초점을 맞추고 싶어요 15분 후에 확인하러 올 테니까 떨어진 거 말해 줘요 팀장으로서 오늘 밤에 세운 작전은 일란과 제가 요리를 하고 마르셀과 베티가 대접하는 거죠
Please help yourself to anything that we have. Merry Christmas! Happy Hanukah. I love talking to people, and I love offering them food. And I am feeling very, very confident with our offerings.	뭐든 마음껏 가져다 드세요 메리 크리스마스! 저는 이야기 나누면서 음식 권하는 걸 좋아해요 저희가 차린 음식에 대해서도 자신감이 넘치고요
It's a vegetable terrine with a red pepper coulis. If I may serve you a piece? The party gets started, and there seems to be a huge crowd sort of gathering around our table.	피망 쿨리를 올린 야채 테린이에요 제가 덜어드릴게요 저희 탁자 주위로 사람이 몰리는 것 같았죠
It's going really well. These here are some delic-- Delicious mushroom tarts. In, um, probably about 45 minutes we're gonna have a completely new spread of food. Totally different menu.	분위기가 좋았어요 이 요리는 맛있는 버섯 타르트입니다 그리고 45분쯤 기다리시면 새로운 음식이 나와요 전혀 다른 메뉴죠
So it's party time. I just felt more comfortable being in the kitchen if something happened, or whatever. We decided that Mia was gonna be in the table with Mikey, selling the food and presenting it.	"블랙 팀" 파티가 시작됐어요 저는 주방이 훨씬 더 편해요 일이 어떻게 되든 간에요 미아가 마이키와 밖에서 손님을 맞고 요리를 소개하기로 했어요
Over here we have a smoked salmon canapé. Ladies, strawberries? I've been back three times. Oh, my God. So good! That's really good. Thank you.	이쪽에는 훈제 연어 카나페가 있죠 여러분, 딸기 드실래요? 세 번이나 갔었는데, 어머나! 더 드세요 정말 맛있네요 정말 맛있어요 고맙습니다
We didn't want to spend so much time on quantity. We wanted to be able to focus all of our energy into the quality of our dishes. Our table looks really, really beautiful.	저희는 양을 늘리려 애쓰기보다는 음식의 질을 높이는 데 정성을 쏟았어요 저희가 차린 상은 정말 예뻤어요
And I'm feeling good. And I was making people smile, and making people laugh, and making them feel happy. The Black team is definitely a little fancier.	만족스럽죠 제 덕분에 손님들이 마음껏 웃고 즐기고 행복해했으니까요 블랙 팀이 더 화려하긴 했죠
They're working on some more of those scallops and endives, and some more of that surf and turf. No, we got more coming out. -You sure? -I'm positive.	가리비와 엔디브를 더 만들고 있대요 서프 앤드 터프도요 금방 더 나올 거예요 - 정말요? - 그럼요
Tell Cliff to rush with my surf and turfs. Will it be coming out soon? It is coming out soon. I'm watching them through the window. -I'll keep an eye on it. -Okay.	클리프한테 카나페 얼른 만들라고 해요 얼른 나와야 할 텐데요 곧 나와요 창문 너머로 다 보여요 - 계속 보고 있을게요 - 네
The guests are asking me, I'm realizing that we have a serious problem on our hands. I wanted to cook during the event. I didn't cook everything in advance, the surf and turf and the scallops. I'm trying to cook them right there.	손님들이 계속 음식을 찾았어요 그때 심각한 문제가 생겼다는 걸 알았죠 행사장에서 바로 조리하고 싶었어요 전부 익혀 놓긴 싫었죠 고기 해물 카나페와 가리비는 즉석에서 만들려고 했어요
They need to hustle. I need some more of these too. -I got a whole tray coming. -Excellent. And I'm running around back and forth. We have the food, we're putting it out. It's just as soon as I put it out, it's gone.	이것도 얼른 더 나와야 해요 - 쟁반 가득 담아오죠 - 그래요 바쁘게 왔다 갔다 했어요 요리가 완성돼서 가져다 놓으면 내놓자마자 사라져 버렸죠
Go outside, speak with them. Entertain them. Dude, it's kind of hard when they want food and there's nothing out there. And they're telling me to come back here and get food.	손님들이랑 말 상대 해줘요 손님들이 음식 없다고 난리라서 밖에 있기도 힘들어요 음식 달라고 아우성이죠
But everything is there. Has your team left you here by yourself again? No, we're... running. You guys want me to help out? Like the blazes. You can help out by enjoying yourself.	전부 내갔잖아요 또 혼자 밖에서 땀 빼고 있어요? 아뇨, 다들 바빠요 내가 도와줄까요? 빠릿빠릿 움직이고 있어요 그냥 파티나 즐기시면 돼요
I'm gonna stand my ground out here, and I'm gonna keep working it like the rent is due. Mikey, take this. Let's cook some more scallops. The beauty of all the food that we're making is that there's such a variety of it.	꿋꿋이 임무를 다해야죠 집세 내는 날처럼 열심히 일할 거예요 마이키, 가져가요 가리비를 더 만들죠 저희가 준비한 음식은 종류가 다양하다는 점에서 치켜세울 만하죠
If somebody doesn't like one thing, they can try this thing. Or they can try the other thing. There aren't just two, three, four things to choose from.	기호에 따라 이걸 먹을 수도 있고 저걸 먹을 수도 있죠 선택권이 4개뿐인 팀과는 달라요
There are 13. This is a bread pudding with white and dark chocolate, served with a cinnamon almond cream. -Isn't it good? -It's great! Absolutely delicious, isn't it? I wish I had a bigger spoon.	저희는 13개나 되거든요 화이트초콜릿과 다크초콜릿을 채워 넣은 빵 푸딩과 계피 아몬드 크림이에요 - 괜찮나요? - 훌륭해요! 맛이 끝내주죠? 숟가락이 더 크면 좋겠어요
-Hi, how are you? -Fancy meeting you here. -How's it going? -Very well, thank you. Great. So what do we have? We have pickled mussels with an apple molasses mignonette.	- 안녕하세요 - 이렇게 반가울 데가! - 잘돼 가요? - 네, 감사해요 잘됐네요, 뭐가 있나요? 식초에 절인 홍합에 사과 당밀 미뇨네트 소스를 뿌렸죠
And then we have some sesame shrimp with a little bit of honey, some toasted sesame seeds. So who came up with all these things? This was definitely a team effort. Who's the leader of the team? Sam.	꿀을 묻힌 참깨 새우가 있고요 네 참깨 씨를 볶았어요 누가 다 생각해 냈죠? 팀원이 다 같이 머리를 맞댔어요 팀장은 누구인데요? 샘이에요
We are really, really on our game with massive amounts of food. Our table has got a special something going on. Is there a rhyme or a reason to the selection you made for the first... No.	음식이 풍성하기 때문에 우리 팀이 굉장히 유리해요 저희 쪽 분위기가 유난히 좋았어요 처음에 이 메뉴를 내놓은 이유나 목적이 있나요?
Well, except for the dessert is coming out a little bit later. What you'll find is a lovely selection. This is a roasted vegetable alla panna terrine... with a roasted red pepper coulis.	아뇨, 후식을 제외하고 곧 더 나올 거예요 맛있는 음식이 많아요 여길 보시면 구운 피망 쿨리를 올린 야채 테린이 있어요
I'll let Marcel take over from here. This is a roasted pork... um, little open-faced sandwich with a tomato molasses. Oh, very cool. Well, the presentation is fantastic.	이제 마르셀이 말씀드리죠 안녕하세요 이건 구운 돼지고기예요 토마토 당밀 소스를 바른 오픈샌드위치죠 아주 멋지네요 프레젠테이션이 근사해요
And I love the fresh green beans. Chorizo and egg tostada? Indeed, indeed. Would you like to try? And then, um, everybody's personal favorite, the crab cakes served with a spicy corn salsa.	난 싱싱한 껍질콩이 좋더라 초리조 달걀 토스타다인가요? 네, 맞아요 고마워요 이번에는 누구나 좋아하는 게살 케이크예요 매운 옥수수 살사 소스를 발랐죠
So how many total did you do? Um, 12 to 13. Wow, that's ambitious. When the judges come through, I'm totally stoked. It's like, I'm proud of everything that's on our table.	전부 몇 가지죠? 13개쯤요 그쯤 돼요 야심 차네요 심사 위원이 왔을 때 정말 기뻤어요 저희가 차린 음식이 자랑스러웠죠
Everything looks beautiful. Everything tastes delicious. I'm loving this holiday weather. Can you tell us about the strawberry? I can tell you about the strawberries. We're hearing lots of raves about it. Well, only in California can you find strawberries in the winter time.	하나같이 보기도 좋고 맛도 좋으니까요 전 이런 연말 분위기가 좋아요 이 딸기 요리는 뭔가요? 제가 말씀드리죠 듣자 하니 인기가 어마어마하다던데 캘리포니아에서만 겨울에 딸기를 먹을 수 있죠
You're combining strawberries with-- -Do I see bacon? -It's pancetta, so, yeah. Fancy bacon. Mmm. Did you try the scallops down here on the end?	딸기 위에 올린 게 베이컨인가요? - 판체타예요 - 판체타요? 고급 베이컨이죠 끝에 있는 가리비 드셔보셨어요?
No. This is a pan-seared scallop, and on top we have a little bit of homemade orange and grapefruit marmalade. What was here that we missed? Actually, Mikey's coming back out.	오렌지, 그레이프프루트 수제 마멀레이드를 조금 올렸죠 여긴 어떤 음식이 있었어요? 마이키가 더 가져오네요

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