Datasets:
texts stringlengths 267 3.27k |
|---|
Chimodho
Ingredients
250ml buttermilk
90ml sunflower oil
1Eggs
180g coarse cornmeal
170gplain flour
50gSugar
6g (1 tsp)Salt
3g (½ tsp) baking soda
4g (1 tsp)Baking PowderIntroduction
Directions
Begin by preheating your oven to 175℃ (fan setting).
In the bowl of your stand mixer, combine buttermilk, oil, and egg. Use... |
Chicken Gango
Ingredients
1/4 lb chicken gizzards
1/2 lb chicken feet
1/4 lb chicken livers
1/2 cupOnionchopped
1/2 cup Pepperschopped
2cloves garliccrushed
1 teaspoon Curry
1 cup kale greensor rape greens chopped
1 teaspoon red pepper flakesIntroduction
</adirections
Start by boiling the gizzards until the... |
Traditional Zimbabwean Okra
Ingredients
300gokrachopped (any amount will do depending on the number of people you are making it for, however you may need to double up in the rest of the ingredients below)
1/2 tspbicarbonate of soda
1/2 cup fresh tomatoeschopped
1 medium spring onionchopped
3/4 cupWater
1/2 tspSalt
... |
Guava Hats in Syrup
Ingredients
1 pound ripe guavasor pintones
1 liter Water
1 cup Sugar
cinnamon(to taste) Introduction
Guava is one of the most internationally known Cuban fruits, along with mango and mamey. It has multiple culinary uses, especially in desserts.
directions
First, gently peel the guavas, taki... |
Ajiaco Cubano
Ingredients
1 lb Pork chopped
1⁄4 kg appraisal
1small chicken
87 gbacon
6 cups Water
1 lb sweet potatoes
1⁄2 lb yam
1 lb cassava
1 piece pumpkin diced
1 lbmalanga
1 Green Bananas
2bananas
2 tender Corn Cobs
1 cup tomato sauce
1Onionchopped into small pieces
1large chili pepper
4large garlic cloves
2 ... |
Sadza
Ingredients
4 litersWater
5 cupswhite maize mealIntroduction
Sadza is the shona word to describe a thickened porridge prepared from any grain and therefore similar to the ugali of Eastern Africa and fufu of West Africa.directions
Boil 1 gallon (4 liters) of water.
Put five cups of white maize meal in a sauce pan ... |
Sardines in Saor
Ingredients
16 medium-sized fresh sardinesscaled & gutted, head & backbone removed, butterflied.
2large white onionsfinely sliced
2Bay Leaves
Handful pine nuts
Handful raisins
Small amount White Wine
175mls white wine vinegar(or white balsamic vinegar)
1 teaspoon coriander seedscrushed
2clovesgroun... |
Traditional Potato and Pea Samosas
Ingredients
Samosa Dough:
2 cups Italian '00' flour
1 teaspoon whole ajwain (bishop's weed, or carom seeds)whole ajwain or carom seeds)
1/4 teaspoon Baking Powder
1 1/2 teaspoonsSalt
4 tablespoons unscented oil(vegetable/ canola/ sunflower/ grapeseed)
warm wateras required
Samosa ... |
Dutch Christmas Cookies (Kerstkoekjes)
Ingredients
170 grFlour
1 tsp Baking Powder
1 tsp cinnamon
1 tsp Ginger powder
PinchSalt
70 grwhite caster sugar
60 grCold Buttercubed
70 mlpouring syrup
For the glaze:
150 grroyal icing powdersee the packaging of the royal icing for the instructions for use
15 mlWaterIntroducti... |
Dutch Rollade
Ingredients
1 kgrectangular loin fillet(beef or pork or combined)
1 tablespoonSalt
2 teaspoonsblack pepper
1 teaspoonground laurelor 2 teaspoons ground cloves
100 grButteror margarine Introduction
directions
Sprinkle a flat (about 1 inch) rectangular fillet (or 2 when pork and beef are combined) with sa... |
Champurrado
Ingredients
8 cups Water
5 ozpiloncilloor 1⁄2 cup of sugar
1cinnamon sprig
2Mexican chocolate bars185 gr
3⁄4 cup Cornmeal(I live in the USA and you hardly get fresh dough, that's why the recommendation to use corn flour, I use Maseca for tortillas, if you live in Mexico use 2⁄3 cup of fresh dough) Introdu... |
South Indian Crepes (Masala Dosa)
Ingredients
1/2 cup polished black or white lentil
1-1/2 cups long grain rice
1 table spoonghee or oil
1/2 tsp. black mustard seeds
1 – 2 green chilies chopped
1medium onion chopped
2 large potatoes boiled
1/2 tsp.chana dal
1curry whole leaves
Turmeric powder and saltIntroduction
... |
Nhopi (Pumpkin Soup)
Ingredients
1 Small pumpkin
750 ml Water
1/4 cupmaize meal
2 tablespoonspeanut butter
3 -4 teaspoons Sugar (adjust to your taste)
1/4 teaspoon Salt again adjust to your taste Introduction
directions
Begin by cutting the pumpkin in half and removing the seeds and fibrous strands.
Peel and c... |
Mupunga Une Dovi (Peanut Butter Rice)
Ingredients
1 cup long grain rice or basmati rice (white or brown), par boiled rice does not work in this recipe
Salt
1 tbsp peanut butteruse natural peanut butter, the kind that has oil on top Introduction
directions
Cook the rice following the instructions on the packet, omittin... |
Mopane Worms
Ingredients
500 grams (about 2 cups) mopane wormsor macimbi
2 liters (about 2 quarts) Water
1 tablespoon cooking oil
½ teaspoonSalt
1clove garlicfinely sliced
1 tomatochopped
1 Onionchopped Introduction
Mopane worms are a staple dish in Zimbabwe. The worms are harvested during the rainy season, then cle... |
Momos
Ingredients
Ingredients for Momos Covering :
1 Cup maida
1/2 teaspoon Oil
1/4 teaspoon Salt
2 to 4 tablespoon Waterfor kneading
Ingredients for Stuffing:
1/2 cup Cabbagechopped
1/2 cup carrotchopped
1/3 cup French beanschopped
1/4 cup capsicumchopped
1/2 cup spring onionschopped
2 to 4 Garlicchopped
1... |
Cuban Flan
Ingredients
1 cup white sugar(divided) use 1/2 cup now then 1/2 cup for caramel later
1 cansweetned condensed milk
4Eggs
2 canEvaporated Milk
2 tsp vanilla extractIntroduction
Flan de leche is possibly one of the most recognized Cuban desserts in the world. It is exquisite and you definitely need to give it... |
Akuri on Toast (Parsi-style Scrambled Egg)
Ingredients
4 Whole Eggsorganic
1 tablespoon Oil
1 teaspoon Ginger chopped
1 teaspooncoriander finely choppedchopped
1 Onion finely chopped
Saltto taste
1 teaspoonred chilli powder
1 pinch turmeric powder
1 tomatochopped Introduction
directions
Break all the eggs ... |
Traditional British Christmas Pudding
Ingredients
large bottledark rumbrandy (to soak the fruit)
220 g (1 & 3/4 cups)dried raisins
220 g (1 & 3/4 cupsdried sultanas
120 g (1 cupdried currants
225 g (3 & 1/2 cups)fresh brown breadcrumbs
60 g (3/4 cup)desiccated cocoanut
120 g (3/4 cup)roughly chopped mixed peel
60 g (1... |
Traditional Bread Sauce
Ingredients
500 ml 2 cups Milk
2 tablespoonsButter
1whole onion
2garlic cloves
9cloves
2Bay Leaves
100 grfresh breadcrumbs
¼ teaspoonground nutmeg
½ teaspoon table saltIntroduction
As the name suggests, bread sauce involves bread – but not sliced bread. Bread sauce is made with breadcrumbs, whic... |
Menudo/ Spicy Beef and Corn Belly Soup
Ingredients
1 1/2 gallonWater
3 lbbeef bellyclean and in pieces
1onionsin quarters
4garlic cloves
1bay leaf
1 can (14.5oz) large cornor cooked cacahuazintle corn (boiling corn)
15red chilies New Mexicodried
6garlic cloves
1/2 teaspoon cumin
1/2 teaspoon oregano
Salt and pepper... |
Shrimp Tortillas
Ingredients
100 grshrimp
100 grwheat flour
100 grchickpea flour
50 grchivesvery chopped
1 bunchfresh parsleyvery chopped
250 mlcold waterIntroduction
Shrimp tortillas are a Mexican dish that is served as a tapa throughout the year, although their consumption increases during Christmas time. It origin... |
Champurrado
Ingredients
8 cups Water
5 ozpiloncilloor 1⁄2 cup of sugar
1cinnamon sprig
2Mexican chocolate bars185 gr
3⁄4 cup Cornmeal(I live in the USA and you hardly get fresh dough, that's why the recommendation to use corn flour, I use Maseca for tortillas, if you live in Mexico use 2⁄3 cup of fresh dough) Introdu... |
Ambrosia Salad
Ingredients
¾ cup heavy cream chilled
¼ cuppowdered sugar
1/2 teaspoonvanilla extract
½ cup sour cream
4 cups mini marshmallowseither regular or fruit-flavored ones (rainbow colors)
1 ½ cups sweetened shredded coconut
11 ouncesmandarin oranges (1 can) well drained
¾ cupmaraschino cherriesstems removed... |
Koskera Hake
Ingredients
1 kgfresh hake sliced or loin
750 mlfish broth
1 bottlethick white asparagus320 gr drained
1chives
5cloves of garlic
500 grclams
150 grpeas
2chilliesor cayennes
2 tablespoonfine corn flour (Maizena type)
1 lemonLemon Juice
extra virgin olive oil
fresh parsleychopped
Salt and pepperIntroduct... |
Spanish Marzipan Recipe (Figuritas de Mazapán)
Ingredients
100 mlWater
200 gr Sugar
200 gr ground almonds
1egg yolk
Bitter almond essenceIntroduction
Marzipan is a traditional Christmas dessert whose main ingredients are almonds and sugar. It is a sweet made of almonds and sugar crushed with a mallet, hence its name in... |
Kerstkransjes(Dutch Christmas Cookies)
Ingredients
For the dough:
250 grplain flour
1/4 tspBaking Powder
80 grCaster Sugar
1 tsp vanilla extract
1 lemonlemon zest
1/4 tspalmond extract
1egg
150 grSalted Butter cut into small squares
To Coat:
1egg(beaten)
4 tbspgranulated sugar
4 tbspalmondssliced Introduction
dir... |
Red Cabbage, Castillian Style
Ingredients
1 ½-2 poundsred cabbage
2 tablespoonsOlive Oil
½ cup Onionfinely chopped
½ cup White Wine
4prunespitted and sliced
1 cup Water
1 teaspoon Salt
freshly ground black pepperIntroduction
In the old days, red cabbage could be found in the markets in late autumn, just before Chris... |
Kerststol
Ingredients
200 grFlour
120 mlWater
100 gralmond flour
100 grgranulated sugar
25 grCaster Sugar
25 grButter
50 grraisins
50 gr(Zante) currants
30 gralmonds
0.5 Eggs
peel of 0.5 orangesOrange peel
7 grdried yeast
icing sugarIntroduction
Kerststol (Christmas stol) is a richly filled bread traditionally served a... |
Mountain Snails/Caracoles a la Montañesa
Ingredients
1 kgland snails
1onions
2cloves of garlic
1red pepper
1boiled egg
1tomato
50 grnuts
100 grchorizo
100 grham
Laurel
black pepper
1 glassbrandyIntroduction
Preparation time: 1 hour 15 minutes. ... |
Spanish Polvorones
Ingredients
500 grplain flour
235 grPork Lard
100 gricing sugar
1 tbspAguardientealternatively brandy, grappa or anisette
1 tbspGround Cinnamon
icing sugarto decorate
Ground Cinnamonto decorate Introduction
Polvorón comes from the word polvo, Spanish for dust. Polvorones are an essential part of th... |
Pasteles de Arroz (Rice Pasteles)
Ingredients
3 cups rice
3 cups Water
Salt and pepper
2garlic clovespeeled and finely sliced
1 Onionchopped
1/2 cup tomato sauce
3 tbOlive Oil
chicken pork or beef, cubed and stewed
banana leaves(or its substitution)
strings to tie the pasteles Introduction
directions
Sauté the rice... |
Christmas Yorkshire Puddings
Ingredients
4Whole Eggs
1 cupMilk
1 cupFlour
a pinchSalt
1/2 tsp in each Yorkie cupVegetable OilIntroduction
The secret of a delicious Yorkshire pudding is a very hot oven, smoking hot grease/fat, and the right mixture of eggs, milk, and flour. It is crispy and light and delicious.
directio... |
Pork Pozole
Ingredients
4 lWater
1 kgPorkcut into cubes
1⁄2 Kg Pork Ribscut into pieces
3 cans cornfor pozole rinsed and drained1
white onioncut into 4 parts
8large garlic cloves
to tasteSalt
For the sauce:
5ancho peppersClean, seedless and deveined
5guajillo peppers Clean, seedless and deveined
6garlic cloves
... |
Shrimp Tortillas
Ingredients
100 grshrimp
100 grwheat flour
100 grchickpea flour
50 grchivesvery chopped
1 bunchfresh parsleyvery chopped
250 mlcold waterIntroduction
Shrimp tortillas are a Mexican dish that is served as a tapa throughout the year, although their consumption increases during Christmas time. It origin... |
Roscón de Reyes, Kings Cake
Ingredients
650 grforce flour
250 mlwarm milk
25-30 grfresh yeast
120 grSugar
120 grmelted butter
2Eggs
1yolk
10 grSalt
2 and 1/2 tablespoonsorange blossom water
1 lemonGrated skin
1 orangeGrated skin
To decorate:
to tasteFrosted fruits
Sugar
1Eggsbeaten
Bakable figurinesIntroduction
The r... |
Chicharron de Cadiz
Ingredients
1 kgbacon
oregano
sweet paprika
garlic powder
Salt
extra virgin olive oilIntroduction
directions
Turn on the oven to 200° F. Rinse the bacon well under the tap and, without drying it, smear the whole piece with paprika. This must be done with the hands so it gets rubbed in everywhere.
Sp... |
Cod Ajoarriero Style
Ingredients
800 gr (28.21 oz)fresh unsalted cod fish
1Onion
1green bell pepperroasted and seeded
3cloves garlic finely chopped
1 TablespoonOlive Oil
2 Tablespoonpaprika
5 Tablespoontomato puree
1guindilla (Spanish chili)
1 cupFish StockIntroduction
Fish and broths are a deeply-rooted Spanish trad... |
Guirlache
Ingredients
200 gr almondsraw and peeled
160 grSugar
40 grhoney
2 teaspoonsLemon JuiceIntroduction
Guirlache is one of the most typical nougats from some of the regions associated with the former Crown of Aragón. So, it is no surprise that it is a common sweet in Catalonia, in the Valencian community, Navar... |
Cardoons with Almond Sauce
Ingredients
2lemons
1 ½ tablespoonsFlour
2-3 pounds cardoons
Salt
3 tablespoonsOlive Oil
½ cup skinned almonds
2cloves garlic
1 ½ cupsChicken Stock
Pimentón (paprika) or saffron to finish Introduction
Cardoons, a vegetable that turns up at the festive Christmas Eve meal in Spanish homes. Know... |
Appelmoes
Ingredients
8 large applespreferably a variety of flavours:tart, sweet etc
2 tablespoonSugar
1 tablespoonLemon Juice
1/4 cupWater
cinnamon stickoptional Introduction
The Dutch love eating applesauce (or appelmoes as they call it) as a condiment with their main course. It’s very much part of the everyday fami... |
Cochinillo Asado, Roasted Suckling Pig
Ingredients
6 lbssuckling pig(can be ordered in advanced from a good butcher or online)
1/2 cupextra virgin olive oil
Kosher Salt
to tastefresh cracked black pepper
1/2 cupunsalted butter
2Carrots
1Spanish onion
1 tbsThyme
1 tbsrosemary
1 tbsgarlic powderIntroduction
A suckling p... |
Pineapple Glaze for Ham
Ingredients
1 7- 9 poundfully cooked ham(or spiral ham)
1/2 cup Brown Sugar
1 can pineapple rings in pineapple juice(20oz can)
1/2 cup maple syrupor honey
1 tablespoonDijon MustardIntroduction
directions
Preheat the oven to 275 degrees.
Place the ham facedown in a roasting pan.
Cover tightly ... |
Torta Alemã
Ingredients
2 packscornstarch biscuit
250g unsalted butter (room temperature)
1 cup + 1 tablespoon(+/-200 g)Sugar
3gemspassed through the sieve
2 cans ice cream
1 tablespoonPort Wineor liquor (optional)
Coverage:
1 tablespoon unsalted butter
4 tablespoons chocolate powder
1 can condensed milkIntroduction... |
Traditional Brazilian Brigadeiros + variations
Ingredients
Traditional brigadeiros:
1 can condensed milk
3 tbs – 1 ozchocolate powder unsweetened
1 teaspoon Butter
Chocolate sprinkles
Homemade condensed milk:
½ cup hot water
1 cup powdered milk
½ cup Sugaryou can add more or less to taste, or use an artificial sweetne... |
Puerto Rican Potato Salad/Ensalada de Papas
Ingredients
salted waterfor boiling
2 pounds peeled potatoeschopped into 2 inch chunks
1 tablespoonwhite vinegar
6 hard boiled eggschopped
3 small applespeeled, cored and chopped into half inch chunks
2 tablespoons red onionsfinely chopped
½green bell pepper chopped
1 c... |
Chicken Mixiotes
Ingredients
1 kilogram chickencut into pieces
1ancho peppers
10guajillo peppers
1morita pepperoptional
1 pinchoregano
1 pinchThyme
1⁄2 teaspooncumin
3Peppercorns
2Bay Leaves
3clove
2cloves of garlic
1 pinchSaltto taste
500 grcactus paddles cut into strips
1 cup Onioncut into crescents (julienne) In... |
Musse de Maracujá (Passion Fruit Mousse)
Ingredients
1 cancondensed milk
1 canconcentrated passion fruit juicemeasured in condensed milk
1 cansour creamIntroduction
directions
Blend everything for 2 minutes.
Pour into a deep platter or individual bowls and freeze for 1 hour or until firm.
Before serving, garn... |
Broas de Mel
Ingredients
6 and 3/4 cups Flour
2 and 3/4 cups Sugar
2 Eggs
3/4 cup sugarcane honeymolasses
1/4 cup Ground Cinnamon
1 teaspoon ground cloves
2 tablespoons ground nutmeg
1/4 cup baking soda
1/2 lemonlemon zest
1/3 cup Butter
1/3 cup lardor butter
almondsoptional Introduction
This small cookie, originall... |
Mollejas en Escabeche (Pickled Gizzards)
Ingredients
4 lbchicken gizzards
2 large white onionor yellow onions
1red bell peppersliced
1 cup stuffed olivessliced
8 garlic clovesdiced
4-6 Bay Leaves
2 cups Olive Oil
3/4 cup white vinegar
2 tablespoons Black Peppercorns
Saltto taste Introduction
directions
In a pot ov... |
Guineos en Escabeche (Pickled Bananas)
Ingredients
2 lbs gizzards
8Green Bananas
½ white onion
½red bell pepper
½ green bell pepper
½ yellow bell peppers
½ orange bell pepper
8-10 green olives
½ cup Olive Oil
½ cup white vinegar
½ cup Water
black pepper
Salt
bay leaf
2 cloves of garlic
2 teaspoons parsley flakes
1 onio... |
Pestiños
Ingredients
750 grwheat flour
250 mlWhite Wine
250 mlOlive Oil
2 capsulesstar anise
1cinnamon
150 grhoney
35 grWater
Oil for frying Introduction
directions
Into a saucepan, put the wine, star anise, and cinnamon stick.
Heat until it breaks into a boil. Leave on the heat for 5 minutes and then remove. Pour the ... |
Arroz Con Gandules ( Puerto Rican Rice with Pigeon Peas)
Ingredients
1 tablespoonOlive Oil
1/3 cup country hamor bacon, diced (optional)
1/3 cupSofrito
3 cupsWateror low sodium chicken broth
1 ½ tspsazón con achiote y culantro
1 cube chicken bouillonor more if needed
2 tbsp tomato pasteor 1/3 cup tomato sauce
1 tea... |
Bolo Rei
Ingredients
3 cups plain flouror all purpose flour
2 tbsp dried yeastaround 14g dried yeast
1/2 cupSugar
75 g Buttersoftened
2Eggs
1 eggwhisked – for basting
Pinch Salt
1 lemonlemon zest
100 ml warm milk
100 ml Port Wineor brandy or sweet sherry
80 g candied fruitsor dried fruit chopped for filling, sult... |
Tronco de Natal
Ingredients
125 gdark brown sugar
2 tablespoonschocolate powder
4 Eggs
75 g wheat flour
50 ml Milk
50 g margarinemelted
1 teaspoon Baking Powder
For the filling:
200 ml Cream
1 tablespoon powdered sugar
1 teaspoonvanilla essence
For coverage:
150 g dark chocolate
75 g powdered sugar
125 g margarinemelt... |
Perna de Peru de Natal
Ingredients
2 turkey legs(preferably sliced)
5 cloves garlic
2 medium onions
200 mlWhite Wine
Olive Oil
orange juiceor lemon
orange zestor lemon
potatoesor sweet potato in slices
1 bunchcorianderor parsley (optional)
Other herbs(optional)
salt flower
PepperIntroduction
directions
I... |
Raisin / Fruit Soup
Ingredients
40 grdried plums
40 grdried apricots
40 grdried apples
40 grdried pears
350 mlWater
40 grwhite sugar
Potato starch water:
2 Tbsppotato starch
2 TbspWaterIntroduction
Fruit soup is a must-have dessert for Christmas in Finland. The Finnish way is to serve this fruit soup over milk porrid... |
Polvo Assado com Migas
Ingredients
1frozen octopus
3garlic clove
100 mlOlive Oil
Salt and white pepper
chopped parsley
For bread crumbs with spinach:
2large onions
3garlic cloves
1bay leaf
415 gcorn bread
170 gspinach leaves
150 mlOlive Oil
Salt and Black PepperIntroduction
directions
Place the frozen octopus in a pan.... |
Arroz Natalino
Ingredients
3 teacups ricewashed and drained
4 tablespoonsButter
2 tablespoons Olive Oil
1/2chopped onion
6 cups (tea) warm water
1 cup (tea) raisinsseedless black raisins
1/2 cup (tea) yellow raisinsseedless
1/2 cup (tea) cashewchopped
2garlic cloves crushed
salt to taste
1 cup (tea) Brazil nutschop... |
Peru Natalino (Christmas Turkey)
Ingredients
4 – 6 kg turkey
2 litres wine
3 orangesorange juice
2 lemonsLemon Juice
Yellow mustard
sage
rosemary
Parsley
mixed herbs
Salt and Black Pepper
Onionsliced
Garlic crushed
For orange sauce:
1 tablespoon Sugar
1 tablespoon white wine vinegar
½ teaspoon all purpose flour
2 or... |
Salpicao de Frango (Brazilian Chicken Salad)
Ingredients
1 pound chickencoarsely shredded cooked
1 (8 ounce) can canned whole kernel corndrained
1 cup pitted green oliveschopped
¾ cup golden raisins
2 Carrotsgrated
1 stalk celeryfinely chopped
¼ green applefinely chopped
4 tablespoons heavy cream
1 tablespoon Di... |
El Sancocho (Dominican Traditional Stew)
Ingredients
Pork meat or a combination of pork, beef and chicken
Smoked Pork Neck Bones
½ teaspoonSalt and pepper
1 teaspoonoregano
1 teaspoonadobo
whole allspice
1 teaspoonSofrito
chicken bouillon
Lime
Plantains
corn
Carrots
yuca
yautia
auyama
cilantro
cilantro ancho
ThymeIntr... |
Flan
Ingredients
For the Caramel:
1 cup white granulated sugar
For the Custard Filling:
1 (12oz) canEvaporated Milk
1 cup Milk
½ tbsp vanilla extract
A pinch Salt
5 Eggs
½ cup white granulated sugarIntroduction
Prep Time: 30 minutes ... |
Conquito ( Puerto Rican Eggnog)
Ingredients
15 ounces cream of coconut
15 ounces coconut milk
14 ounces Sweetened Condensed milk
12 ounces Evaporated Milk
1/4 teaspoonvanilla extract
1/4 teaspoon Ground Cinnamonplus more to top
1/8 teaspoon ground nutmeg
1 cup (or more)white rum
2 vanilla beanssplit in half
3–4 whole... |
Puerto Rican Tembleque (Coconut Pudding)
Ingredients
4 cupscanned coconut milkfull-fat, please!
1⁄2 teaspoonKosher Salt
2/3 cup granulated sugar
1⁄2 cupcornstarch
Ground Cinnamonfor garnish Introduction
directions
Grease 8 4-ounce molds or 1 large 4-cup mold (ramekins, baking pans, custard cups, etc.) with a ... |
Aletria
Ingredients
12 oz vermicelli noodles
1/2 cupWater
3 cups Milk
1 cupSugar
1 lemon rinds
6Egg Yolks
2 tablespoons Butter
2 teaspoons cinnamon powderIntroduction
Aletria is a Portuguese Sweet Pasta dessert. It is kind of like the pasta version of Arroz Doce, or Sweet Rice. It is quite a unique and traditional Port... |
Rabanadas
Ingredients
12 slices toast bread
3/4 cup Sugar
1/4 liter Milk
1 envelope vanila sugar
5 Eggs
1/4 kilo Butter
Sugar and cinnamonoptional Introduction
directions
Start by heating the milk with the sugar and vanilla sugar in a pan.
Beat the eggs separately.
Soak each slice of bread in milk, leaving it ... |
Bacalhau da Consoada
Ingredients
2 pounds salt codcut into 6 or 8 fillets,soaked for 24 hours
1 1/2 pounds potatoesboiled in their skins and peeled while still hot
1 large head cabbagecut into 8 pieces (or 8 large kale leaves), blanched until just tender
12 hard boiled eggs sliced in half
For the sauce:
3 tablespo... |
Borrego Assado
Ingredients
2 kg lamb(hand or leg)
1 kg potatoes
18 spring onions
3 medium onions
2oranges
2 lemons
1 glass brandy
800 mlWhite Wine
1 cube meat broth
2 Bay Leaves
1 sprig rosemary
sweet pepper
Olive Oil
Salt and pepperIntroduction
directions
Clean the meat, cut into pieces, and season with a ... |
African Peanut Soup
Ingredients
1chicken clean and cut into pieces
4 tbsppeanut butter
2 tablespoonpeanut oilor any vegetable oil
2fresh tomatoesmashed
1 tbsp tomato paste
2onions chopped
2garlic clove
Chili pepperoptional
black pepper
1Bouillon cubeor Maggi cube
3 cupsWater
potatoes, carrots or pumpkinoptional I... |
Bacalhau com Broa
Ingredients
4 onions cut into very thin slices
1 cup Olive Oil
2 garlic cloveschopped
1 or 2 cod loins(2 lbs), soaked for 24 hours
1/4 lblinguiça cut into slices
1/4 lb corn breadcrumbs
2 Eggs
Salt and pepperto taste Introduction
directions
Place the onion in a pan with the olive oil an... |
Oplatki
Ingredients
1 cup GF flour
1 tspxanthan gum
1/2 cupWateror enough to form a dough Introduction
directions
Combine all the ingredients and knead the mixture for 5-8 minutes until it forms a smooth and elastic dough.
Allow the dough to rest for 10 minutes, then give it another brief knead.
Roll out the dough as t... |
Långkål (Creamed Kale)
Ingredients
600 g/ 1¼ lb) kale leaves
1 tsp Salt
1 litre/ 4 cups) cooking liquid from ham ham stock or water
50 g/ ¼ cup Butter
180 ml/ ¾ cupwhipping cream
salt and freshly ground white pepperto taste
¼ tsp Ground maceoptional
1 tbsp caster sugar superfineoptional Introduction
Långkål (crea... |
Lussekatter (Swedish Saffron Buns)
Ingredients
Prep Ahead:
½ tsp saffron threads
2 Tbsp Milk
½ c raisins
For the Dough:
1 ½ c Milkwarmed to 80F
2¼ tsp active dry yeast
¾ c Sugar
6 Tbspunsalted buttermelted and cooled
1 egglightly beaten
½ tsp saltSalt
6 -6 ½ c unbleached all purpose flour
For the Egg Wash:
1egg
2 Tb... |
Date Bundt Cake
Ingredients
250g (8.819 oz) dried dates
200 grams (7.055 oz)Water
175 grams (6.173 ozSugar
200 grams (7.055 oz) Butter
2Eggs
1 tspbaking soda
1 tspBaking Powder
2 tspvanilla sugar
230 grams (8.113 oz)all purpose flourIntroduction
Many people in Finland make date cakes during Christmas and there are just... |
Finnish Christmas Cookie (Joulutorttu)
Ingredients
For Dough:
230 grchilled butter
315 grFlour
½ tspSalt
2 tbspSugar
120 mlcold water
1 tbspwhite vinegar
For Cooking:
Flourfor working surface
300 ml jam
egg washoptional
powdered sugaroptional Introduction
Joulutorttu are great for breakfast or brunch any time of the... |
Waldorfsalat – Waldorf Salad
Ingredients
2 1/2 decilitercrème fraiche212 g or 7.5 oz
1 1/2 tablespoon Sugar
1/4 teaspoonSalt
1/2 lemonLemon Juice
3celery stalks
400 grgrapes14 oz
100 grwalnuts5.3 oz
2appleI use Honeycrisp apples Introduction
Waldorf salad was invented sometime between 1893 and 1896 at the Hotel Wald... |
Mexican Green Rice
Ingredients
1 cuprice
2poblano peppers
10-15 sprigcilantro
1 handfulspinachoptional
1/2Onion
1garlic clove
2 cupsstock
1/2 teaspoonSalt
Olive OilIntroduction
It’s not just any rice, this rice is made with poblano pepper and is very common at Christmas dinner.
directions
Roast the poblano peppers in ... |
Vushka Filling
Ingredients
1 small containerdried mushrooms(1 oz. variety pack of wild, woodear, or anything else available; this will really improve the flavor and aroma of final mixture)
1 small containerdiced onions(about 5 oz) or equivalent in freshly chopped onion
2 packetsMcCormick mushroom gravy mix(or your ow... |
Uzvar (Kompot)
Ingredients
100 g (3.5 oz)dried pears
100 g (3.5 oz)dried apples
60 g (2 oz)prunes
60 g (2 oz)raisins
60 g (2 oz)dried sour cherries
½lemon
1 tcinnamon
4clove buds
pinchnutmeg
4 lWater
to tastehoneyIntroduction
directions
Put the honey in a pan. Pour water over it and bring to a boil.
Add the dried pears... |
Stuffed Cheese//Queso Relleno Yucateco
Ingredients
1blue rooster ball cheese
Oil
3⁄4 kiloground pork
For the filling:
1Onionchopped
1garlic cloveminced
4 tbspButter
1sweet chilichopped
1⁄2 teaspooncinnamon powder
Salt and pepper
1⁄4 cupvinegar
50 grolives
50 grraisins
3 tbspcapers
400 grconcasse tomatoes
3boiled Egg... |
Portuguese Bean Soup
Ingredients
1 lbham hocks
1 lbportuguese sausage diced or cubed (i prefer the hot ones)
3 cansKidney beansor2 1/2 - 3 cups dried small red beans, soaked in water overnight and drained
2 lgpotatoescubed
3 lgCarrotsdiced
1 mdound (yellow/spanish) onionchopped
1 ccelerychopped
1 mdcabbage head c... |
Sylta
Ingredients
3 lb.veal breast
1med. minced onion
¼ c.celeryminced
1-1/2 Tbsp.Salt
2 lb. pork shoulder
1 tsp. Sugar
¼ tsp. Pepper
1 tsp. allspice
1 Tbsp. whole pepper
2 Bay Leaves
4 chicken bouillon cubesIntroduction
Sylta is a type of meat hash, mostly eaten these days by the older generation. It is made with me... |
Risgrynsgröt (Rice Pudding)
Ingredients
150 g/ 5 oz pudding (short-grain) rice
00 ml/ 1¼ cupsWater
½ tsp Salt
700 ml/ 3 cupsMilk
1 cinnamon stick
1½ tbsp caster sugar superfine
15 g/ tbsp Butter
Ground Cinnamonfor dusting Introduction
Rice pudding has been an important dish in Sweden for centuries. The first reco... |
Janssons Frestelse
Ingredients
700 g raw potatoes
250 g anchovy filletsmarinated
2large onions
300-400 ml Cream
3 tablespoons breadcrumbs
ButterIntroduction
Jansson’s temptation is a traditional Swedish casserole made with potatoes, onions, pickled sprats, bread crumbs, and cream.
directions
Peel the potato... |
Gingravad Lax (Gin Cured Salmon)
Ingredients
1.2 kg/ 2½ lb salmon filletn 2 pieces, with skin on
2 tbsp white peppercorns
2 tsp juniper berries
60 g/ 4 tbspcoarse sea salt(kosher salt)
10 g/ 2 tsplight muscovado sugar
30 g/ 2 tbspcaster sugar superfine
25 g/ 4 tbspdillroughly chopped including stalks
3 tbsp GinI... |
Christmas Finnish Rice Porridge
Ingredients
300 ml Water
150 mlshort grain rice
700 mlwhole milk
Bilberry/Blueberry Compote:
400 mlbilberriesfresh or frozen
200 mlWater
100 - 150 mlSugarIntroduction
Traditionally, Christmas porridge has always been made from oat or barley. Then, in the 19th century, rice was imported... |
Rosolli (Finish Beet Herring Salad)
Ingredients
2medium potatoes(cooked, peeled and diced)
2tartGranny Smith apples (peeled and diced)
2carrot(cooked, peeled and diced)
1medium onionminced
2medium dill picklesdiced
3/4 cuppickled herring or sardines
1/8 tspPepper
2 cups beetscooked, peeled and diced
1 tspdillch... |
Cappelletti in Broth
Ingredients
For the Broth:
1whole chickenin pieces
1tomato
2 stalkscelery in chunks
2Carrots chopped in chunks
2large onionschopped in chunkssprig of parsley
pinchSalt
Water
For the Pasta:
3Eggs
1egg yolk
3 cupsdoppio zero “00″ flourIf you can§t find the flour, you can use all-purpose flour, bu... |
Fish in Aspic
Ingredients
3-4 lbspikecarp or perch
2large onionscut in circles
2large carrotscut in circles
2-3celery stalkssliced
2Bay Leaves
5-6Peppercorns
1/2 tbspSalt
2 qts.Water
1envelope plain gelatin
parsley branches
lemon slicesor wedges Introduction
 
directions
Clean the fish, remove the head and tail... |
Turron (Spanish Nougat)
Ingredients
8 ounces Caster Sugar
8 ounces ground almonds
2Egg Yolks
1egg whitesIntroduction
directions
Thoroughly mix the sugar and almonds in a bowl. Fold in the egg yolks, one after the other.
Whisk the egg white into a stiff foam and fold it into the mixture.
Lay a sheet of foil over a bakin... |
Poi
Ingredients
3.85 PoundsTaro Root
2 tbspcoconut oil
2 tbsplard
1 1/2 tbspSea Salt
6 tbspSauerkraut Juice
1 CupWaterIntroduction
Poi is a traditional Hawaiian staple that is made from a starch from boiling taro roots and water. Made from mashed taro, plantain or even breadfruit, poi usually accompanies savory dishes ... |
Passion Fruit (Lilikoi) Cheesecake
Ingredients
Graham Cracker Crust:
1 ¼ cupsgraham cracker crumbs
¼ cup Sugar
½ teaspoon Ground Cinnamon
5 tablespoonsButter(salted or unsalted), melted
Cheesecake Filling:
3 (8-ounce) packagesregular cream cheese at room temperature
1 cup Sugar
3large eggs
1 cupheavy cream
½ cup + 2 ... |
Hawaiian Chantilly Cake
Ingredients
Chocolate Chiffon Cake:
1 c.egg whites at room temperature
¼ tsp.Cream of Tartar
½ c. + 1 c.Sugar
6 T.unsweetened cocoa powder
½ c. boiling water
¼ c. melted butter
¼ c. Oil
2 Eggs
1 tsp.vanilla
1 c. cake flour(lightly spooned into measuring cup, then leveled off)
¾ tsp. Baking Po... |
Carp In Aspic
Ingredients
800 grcarp
Soup:
The head of the fish
1½-liter Water
180 g vegetables(carrot, parsley root, celery turnip, leek)
2 Bay Leaves
3pepper grains
Salt
Aspic:
7½ dl (750 ml)fish soup
2egg whites
½ tablespoon vinegar
10 g white gelatin
Garnish:
hard boiled egg
2 small sweet sour gherkins(in slices) ... |
Stuffed Baked Pike/ Stiuca Umpluta
Ingredients
1pikeapprox. 2 lbs / 1 kg
crustless slice of white bread
2onions
5 tablespoons Oil
3 Eggs
Salt and pepper
1carrot
1onions
1 beet
2 qts / 2 l Water
1 teaspoon Parsleychopped
lemon
Mustard and Sour Cream SauceIntroduction
To prepare the dish, the pike is cleaned of its sca... |
Hawaiian Lau Lau
Ingredients
12luau leaves
1 pound ti leaves
1 pound Pork buttcubed into 1/2-inch pieces
1/2 poundblack codcubed into 1/2-inch pieces
1/2 poundpurple Okinawan sweet potatopeeled and cubed (optional)
1/2 poundCarrotscubed (optional)
Hawaiian sea saltIntroduction
Note: Removing the center vein from th... |
Pasteles de Masa
Ingredients
For Filling:
2 lbsPorkcubed
1/4 cup recaito
1beef bouillon cube
1 envelope Sazon sin achiote
1/2 teaspoon oregano
1/2 cup Water
1/2 cup Spanish olives with pimentoschopped
2 tablespoonscapers
1 14.5 oz cangarbanzos
For Masa:
2Plantainspeeled
3Green Bananaspeeled
1 1/2 lbs yautia(taro r... |
Zupa Grzybowa (Polish Christmas Mushroom Soup)
Ingredients
1 oz / 30 g / 1 cupdried wild mushrooms
1.5 cupsWater for soaking
6 cupsvegetable brothor 6 cups of water and the next 4 ingredients
2Carrots
1/2celery root
1/4Onion
1parsnips
6allspice and peppercorns - whole
3Bay Leaves
Saltcareful if using broth that may c... |
Makowiec (Polish Poppy Seed Roll)
Ingredients
Filling:
about 17 oz / 500 g raw black poppyseedsor blue poppyseeds
3 cups / 750 mlboiling water
4 oz / 100 g Butter
1 cup / 250 g Sugar
4 tbshoney
3/4 cup / 100 g raisins
1 cup / 100 g walnuts
Dough:
3/4 cup / 150 ml warm milk
1/2 cup / 110 gSugar
1 1/2 tbs dry active ye... |
End of preview. Expand in Data Studio
Global Food Recipes Dataset
Overview
This dataset contains 17,000 food recipes sourced from popular cooking websites across the globe. It was collected using Scrapy, ensuring high-quality and diverse recipes for various cuisines.
Features
- Cuisine diversity: Recipes from a wide range of regions and cultures.
- Ingredients: Comprehensive lists for each recipe.
- Instructions: Step-by-step cooking methods.
Purpose
Designed for culinary exploration, recipe recommendation systems, and machine learning applications in food-related projects.
- Downloads last month
- 3