| { |
| "schema_version": "1.0.0", |
| "disease_id": "pepper.unknown.root_rot", |
| "aliases": [ |
| "damping-off", |
| "Phytophthora root rot", |
| "Pythium root rot", |
| "Fusarium crown and root rot" |
| ], |
| "crop": { |
| "common_name": "pepper", |
| "scientific_name": "Capsicum annuum", |
| "family": "Solanaceae" |
| }, |
| "condition": { |
| "common_name": "root rot", |
| "scientific_name": null, |
| "alt_names": [ |
| "damping-off", |
| "crown rot", |
| "water mold" |
| ], |
| "pathogen": { |
| "type": "fungal-like", |
| "taxonomy": { |
| "kingdom": "", |
| "phylum": "", |
| "class": "", |
| "order": "", |
| "family": "", |
| "genus": "", |
| "species": "" |
| } |
| } |
| }, |
| "issue_type": "unknown", |
| "transmission": { |
| "vectors": [ |
| "fungus gnats", |
| "shore flies" |
| ], |
| "dispersal": [ |
| "contaminated soil", |
| "splashing water", |
| "infected transplants", |
| "contaminated tools and equipment" |
| ], |
| "overwintering": [ |
| "in soil as dormant spores (oospores, chlamydospores)", |
| "on infected plant debris" |
| ] |
| }, |
| "environmental_risk": { |
| "risk_factors": [ |
| "poorly drained or compacted soil", |
| "overwatering or excessive rainfall", |
| "low soil oxygen", |
| "high soil salinity", |
| "warm soil temperatures" |
| ], |
| "temp_c_day": [ |
| 24, |
| 32 |
| ], |
| "temp_c_night": [ |
| 20, |
| 26 |
| ], |
| "relative_humidity_pct": [ |
| 80, |
| 100 |
| ], |
| "leaf_wetness_hours_threshold": 0 |
| }, |
| "severity_rubric": { |
| "unit": "qualitative", |
| "mild": "Slight stunting or yellowing of lower leaves. Plant may wilt during the hottest part of the day but recovers at night.", |
| "moderate": "Noticeable stunting. Persistent wilting of lower and mid-canopy leaves. Some leaf drop may occur.", |
| "severe": "Plant is severely stunted or dead. Widespread, permanent wilting. Stem may be girdled at the soil line. Plant easily pulled from the ground.", |
| "notes": "Severity is assessed on the whole-plant level, focusing on the extent of wilting, stunting, and plant collapse. Root examination is required for definitive diagnosis." |
| }, |
| "symptoms": { |
| "leaves": [ |
| "Lower leaves turn yellow (chlorosis), then brown", |
| "Leaves wilt, starting from the bottom of the plant", |
| "Wilting occurs even when soil is moist", |
| "Premature leaf drop" |
| ], |
| "stems": [ |
| "Dark, water-soaked lesion forms at the soil line", |
| "Stem becomes constricted, girdled, or 'wiry' at the base", |
| "Internal vascular tissue may show brown discoloration when cut" |
| ], |
| "fruit": [ |
| "Fruit may be small, shriveled, or fail to develop" |
| ], |
| "roots": [ |
| "Roots appear brown, soft, and water-soaked (mushy)", |
| "The outer layer (cortex) of the root sloughs off easily, leaving the inner core", |
| "Significant reduction in root mass" |
| ], |
| "whole_plant": [ |
| "Stunted growth compared to healthy plants", |
| "Sudden wilting and rapid death of the plant", |
| "Seedlings collapse at the soil line (damping-off)" |
| ], |
| "signs_microscopic_or_visible": [ |
| "White, cottony mold (mycelium) may be visible on the stem base or soil surface in highly saturated conditions" |
| ] |
| }, |
| "lookalikes": [ |
| { |
| "condition_name": "blight", |
| "condition_id": "pepper.fungal-like.blight", |
| "key_differences": [ |
| "Blight often causes large, dark lesions on leaves and upper stems, not just at the soil line.", |
| "Blight can directly infect and cause large, sunken, rotten spots on the fruit itself.", |
| "With root rot, the primary symptom is bottom-up wilting due to root decay; blight can cause rapid collapse from infections anywhere on the plant.", |
| "In early blight infection, the root system may appear healthy, whereas it is the first part affected by root rot." |
| ] |
| }, |
| { |
| "condition_name": "virus", |
| "condition_id": "pepper.viral.virus", |
| "key_differences": [ |
| "Virus symptoms frequently include mosaic patterns, mottling, leaf distortion, or distinct ring spots, which are absent in root rot.", |
| "Wilting from a virus (e.g., TSWV) can be one-sided (unilateral) or accompanied by necrotic stem streaks, but the roots are not soft and decayed.", |
| "Root rot does not cause the malformed, curled, or stunted new growth characteristic of many viral infections." |
| ] |
| } |
| ], |
| "management": { |
| "cultural": [ |
| "Ensure good soil drainage; use raised beds in heavy soils", |
| "Avoid overwatering and allow soil surface to dry between irrigations", |
| "Rotate crops with non-susceptible families (e.g., grasses, legumes)", |
| "Use certified disease-free transplants and seeds", |
| "Sanitize all tools, containers, and greenhouse surfaces between plantings" |
| ], |
| "biological": [ |
| "Incorporate high-quality compost to improve soil structure and promote beneficial microbes", |
| "Apply commercially available bio-fungicides containing *Trichoderma* or *Bacillus subtilis* to the soil" |
| ], |
| "chemical": [ |
| "Apply preventative fungicides (e.g., mefenoxam, propamocarb, phosphites) as a soil drench at planting or transplanting", |
| "Consider pre-plant soil fumigation in fields with a history of severe disease pressure" |
| ], |
| "notes": "Preventative measures, especially water management and soil health, are key. Chemical treatments are most effective when applied before symptoms appear and are often not curative on severely infected plants." |
| } |
| } |